A space to share and discuss opinions on the risks and opportunities presented by the Novel Breeding Techniques for the UK organic food and farming community.
Aims of the day
To understand what the gene-editing techniques are and their potential application within crop breeding;
To determine the threats and opportunities posed by these techniques to organic food and farming;
To assess the position of the UK organic sector on these techniques
Spaces are limited so please book your place as soon as possible. Cost includes lunch and refreshments.